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Dry Garlic Chutney (Vadapav Special)

Dry Garlic Chutney (Vadapav Special)

Rs. 25.00
Rs. 29.00 Rs. 25.00
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Add a burst of bold, garlicky flavor to your meals with our Dry Garlic Chutney, a traditional Indian condiment made from...
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Storage Instructions

Diameter: 12 inches (30.5 cm)

Thickness: 1 inch (2.5 cm)

Packaging Dimensions: 12.5 x 12.5 x 1.5 inches

Weight: 500 grams (17.6 oz)

Shipping & Returns

Dry Goods: Store in a cool, dry place away from direct sunlight and moisture. Seal the packaging tightly after each use to preserve freshness.

Perishables: Refrigerate immediately upon receiving to maintain optimal freshness. Follow the specific storage temperature guidelines mentioned on the packaging.

Frozen Items: Keep frozen until ready to use. Follow the thawing instructions on the package for best results.

All products come with a "Best Before" or "Use By" date printed on the packaging. Please consume before this date to ensure the best quality.

For fresh or refrigerated items, use within [number of days] of opening.

SKU:

Categories: New Arrivals , Spices

Tags: Blends: Everyday use , Dry Garlic Chutney , Spices & Blends

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Add a burst of bold, garlicky flavor to your meals with our Dry Garlic Chutney, a traditional Indian condiment made from roasted garlic, lentils, and spices. This versatile chutney is perfect for sprinkling on snacks, chaats, or meals, offering a spicy, tangy, and aromatic kick. Free from artificial colors, flavors, and preservatives, it’s a must-have for flavor enthusiasts.

Key Benefits:
✔️ 100% Natural: Made with pure ingredients, no additives or chemicals.
✔️ Gluten-Free & Safe: Suitable for all diets and lifestyles.
✔️ Rich in Flavor: A spicy, tangy blend that enhances any dish.
✔️ Versatile & Easy to Use: Perfect for snacks, chaats, and meals.

Why You’ll Love It:

  • Adds a bold, garlicky flavor to your favorite dishes.

  • A classic accompaniment for vada pav, dabeli, and chaats.

  • Convenient and ready-to-use, saving you time in the kitchen.

How to Use:

  • For Snacks: Sprinkle on vada pav, dabeli, or sandwiches for a spicy twist.

  • For Chaats: Add to bhel puri, sev puri, or dahi puri for extra flavor.

  • For Meals: Mix into rice, curries, or salads for a tangy kick.

Pure. Spicy. Flavorful.