A rich and aromatic spice blend, Malvani Masala is a must-have in coastal Maharashtrian cuisine. It brings a fiery, flavorful touch to curries, seafood, and traditional Malvani dishes.
Benefits:
Made with a mix of warming spices, it enhances digestion, boosts metabolism, and adds depth to your meals. The natural spices also offer antioxidant and anti-inflammatory properties.
Uses:
Ideal for preparing Malvani curries, seafood dishes, and chicken or mutton gravies. It can also be sprinkled into vegetable stir-fries for a bold, spicy kick.